Project Description

Aroma @ Metung

At Aroma we pride ourselves on great quality food and beverages, wonderful service, and exceptional value in a warm, inviting atmosphere.

We proudly support local Gippsland producers such as Gippsland Jersey Milk, Forge Creek Free Range Eggs, Seasalt Bakery (sourdough), Forge Creek lamb, Flooding Creek Funghi (mushrooms), Lightfoot & Sons Wines, Tambo Wines, Meristem Micro herbs, Tambo Valley Honey and Bulmer’s Farms.

Not long after Eastwood was launched, Ben & Deb were presented with an opportunity to replicate Aroma in Metung. After some lengthy delays and setbacks, Aroma @ Metung opened its doors on 6th July 2020. It was a challenging start due to the Coronavirus pandemic, lockdowns and trade restrictions were enforced but the project had been in motion for well over 12 months.

Aroma employs over 50 staff and has developed a great reputation in the local community.

Aroma @ Metung